Menü
Sopas
88 - Sopa de tomate
Tomato soup
6,70€
89 - Sopa de Cebolla
Spanish Onion Soup, served with cheese-gratinated bread
7,90€
91 - Sopa de Castañas al Estilo de Ronda
Traditional Chestnut Soup from Ronda, with fennel
8,40€
92 - Sopa del Mar
Seafood Soup with fish, prawns, mussels and squid
9,60€
93 - Sopa de Gambas al Brandy
Prawn soup with brandy and wild-caught prawn skewer
9,50€
Vegetarian Tapas
0 - Patatas Fritas
French fries - regular portion
6,80€
1 - Aceitunas verdes y negras,
Green and black olives
3,40€
2 - Aceitunas con anchoas,
olives stuffed with anchovy cream
3,40€
3 - Aceitunas picantes,
spicy green olives house-style
3,40€
4 - Alioli
homemade garlic aioli
3,00€
4 A - Alioli Negro
homemade black garlic aioli
3,00€
5 - Pan con Ajo
garlic bread
3,40€
6 - Pan con Tomate,
tomato bread
3,40€
7 - Patatas bravas,
crispy potatoes with alioli and hot tomato sauce
7,90€
8 - Papas arrugadas Mojo Rojo,
Wrinkled potatoes in salt crust with red mojo (spicy red pepper sauce, garlic-free)
6,90€
9 - Papas arrugadas Mojo Verde,
Wrinkled potatoes in salt crust with green mojo, (mild coriander & garlic green pepper sauce
6,90€
10 - Habitas a la vegetariana,
baby broad beans with peas and carrots
6,90€
11 - Garbanzos Manchego,
Chickpeas in paprika-tomato sauce
6,90€
12 - Alcachofas,
pickled artichokes
6,90€
14 - Champiñones al Jerez,
Mushrooms in sherry-garlic marinade
6,90€
15 - Croquetas de Bolletus,
croquettes filled with porcini mushrooms
6,90€
16 - Croquetas de Gledos
Croquettes with Galician navette leaves
6,90€
17 - Dátiles con Queso Azul,
Dates stuffed with blue cheese and walnuts
6,90€
18 - Manchego frito,
Deep-fried Manchego (Spanish sheep’s cheese)
7,80€
19 - Pimientos del Padrón,
Padrón peppers - small green peppers, sautéed
7,80€
20 - Verduras fritas,
Fried mediterranean vegetables
7,80€
21 - Salicornes a la Bretonne,
Sea asparagus (salicornia) with baby potatoes and onion rings
10,00€
22 - Queso de Cabra a la Plancha con Confitura de Tomate
Grilled goat cheese on tomato slice, served with tomato jam
7,90€
24 - Parillada de Verduras
Mixed grilled vegetables: aubergine, zucchini, asparagus, onions, peppers, tomatoes and mushrooms
16,30€
25 - Empanada de berenjenas y lentejas
Savory pastry filled with eggplants and lentils, served on grilled tomato slice
7,90€
Meat tapas
28 - 2 Costillas de Cordero lechal y verdura a la parrilla
2 lamb cutlets with grilled vegetables
11€
29 - Lagarto ibérico y verdura a la parrilla
Iberian pork fillet with grilled vegetables
11€
30 - Dátiles con Jamón
Dates wrapped in bacon
6,90€
31 - Croquetas de Jamón
Croquettes with Ibérico ham (warm)
6,90€
32 - Pollo al Jerez
braised chicken in sherry sauce
6,90€
33 - Arroz con carne Ibérica
Rice with ibérico pork, paprika sausage and chicken
7,30€
34 - Albóndigas de la Abuela
Meatballs in tomato sauce
6,90€
35 - Solomillo Ibérico a la Malagueña
Ibérico tenderloin with Malaga raisins, pine nuts and almonds, in a wine-cinnamon sauce
7,30€
36 - Chorizo Ibérico al Brandy
spicy Ibérico chorizo, flambéed with brandy
9,60€
38 - Empanada de Chorizo Ibérico con pimiento
Savory pastry filled with Ibérico chorizo, served with grilled red pepper
7,90€
Cheese, Sausage and Ham Specialities
39 - Trio de tapas
Cheese, Ibérico coppa and green olives
8,90€
40 - Plato de queso
Selection of 4 Spanish fine cheeses
13,40€
41 - Jamón Serrano
air-dried Spanish mountain ham (Serrano)
9,50€
42 - Jamón Serrano y queso manchego
Air - dried mountain ham with manchego cheese
11,00€
43 - Plato Ibérico “El Andaluz”
Specialities from free-range acorn-fed Ibérico pork: ham, tenderloin, copper, salami and mild paprika sausage, Manchego cheese
18,00€
44 - Jamón Ibérico Selección
Free-range acorn-fed Ibérico ham, air-dried for 24 months
17,40€
45- Jamón Ibérico Bellota Reserva
Reserve acorn-fed Ibérico ham, from free-range mountain-bred pigs, air-dried for 42 months
22,50€
Fish Tapas
51 - Rape en Salsa Azafrán
Monkfish in saffron sauce
7,30€
54 - Tortillitas de Camarones
Homemade andalusian prawn crisps
7,50€
56 - Boquerones Fritos
Small anchovies, deep fried
7,90€
58 - Mojama con Pan Tomate
Air-dried tuna fillet on tomato bread
9,50€
Seafood Tapas
59 - Rejos Fritos
Small octopus arms, fried, served with aioli
9,60€
60 - Sepia a la Plancha
Grilled cuttlefish in garlic sauce
9,60€
61 - Puntillas
Baby squid, deep fried, served with aioli
8,90€
62 - Calamares fritos
Fried squid rings, with aioli
7,90€
63 - Chipirones Plancha con Jamón Serrano crujiente
tender baby squid from the grill with crispy Serrano ham, served with aioli
14,00€
64 - Chipirones a la Plancha
Tender baby squid from the grill, served with alioli
11,90€
65 - Gambas al Ajillo picante
Peeled wild-caught prawns in hot, spicy garlic oil
12,50€
66 - Gambas flambeadas al Orujo de Hierbas
Peeled wild-caught prawns, flambéed with herb pomace spirit
13,50€
67 - Gambas flambeadas al Anís
Peeled wild-caught prawns flambéed with Pernod and mint
13,50€
68 - Gambas con Crema de Whisky
Peeled wild caught prawns in saffron-whisky cream sauce
13,50€
69 - Pulpo a la Gallega
octopus pieces with paprika and olive oil
13,50€
70 - Pulpo al Ajillo picante
Octopus pieces in hot, spicy garlic oil
14,90€
73 - Calamares Encebollados
Grilled squid rings with peppers and onions
11,50€
74 - Brochetas de Pulpo con Miel de Caña
Two octopus skewers from the grill, glazed with cane honey
14,40€
75 - 3 Cigalas a la Plancha
Three wild caught large Norway lobsters, split and grilled
32,00€
Mussels
76 - Vieiras con Salsa Azafrán
Scallops in white-wine cream sauce with saffron
14,00€
77 - Almejas al Vino blanco
Clams in white-wine sauce
18,90€
78 - Almejas al Picante
Clams in whit-wine sauce, spicy
18,90€
79 - Mejillones Vino Blanco
Mussels in white-wine sauce
13,40€
80 - Mejillones al Tomate
Mussels in medium spicy tomato sauce
13,40€
81 - Mejillones en Salsa Azafran
Mussels in saffron cream sauce
13,40€
82 - Mejillones al estilo de Tanger
Mussels with coriander, lemon, tomatoes and cumin
13,40€
85 - Ostras
Oysters from open waters (per oyster)
5,20€
86 - Huîtres gratinées
4 gratinated oysters with cava and noilly-prat cream sauce
26,00€
Salads
94 - Ensalada de Tomate
Tomato salad with sweet onions and thyme
7,50€
95 - Ensalada mixta mixed salad with cucumber, tomatoes and onions
large 9,90€
small 5,50€
96 - Ensalada Contraste
Mixed salad with oranges, cheese, cashew nuts and green asparagus, citrus dressing
14,50€
97 - Ensalada "El Andaluz”
Salad with chicken pieces, Manchego, crispy pork belly and Serrano ham, dressed with cane-syrup vinaigrette with truffle aroma
17,90€
Paellas and fideuas (about 30 minutes)
103 - Paella de Secreto Ibérico
Rice pan with Ibérico pork fillet, chorizo, beans, artichokes, carrots and leek (min. 2 persons - price per person)
20,00€
104 - Paella Vegetariana
Rice pan with green beans, artichokes, mushrooms and peas
(min. 2 persons - price per person)
19,00€
105 - Paella Valenciana mixta
Rice pan with prawns, seafood, chicken and vegetables
(min. 2 persons - price per person)
21,00€
106 - Paella de Mariscos
Rice pan with prawns, seafood, fish and vegetables
(min. 2 persons - price per person)
21,00€
107 - Fideuà vegetariana
Short-noodle pan with green beans, carrots, mushrooms and peas,
19,00€
108 - Fideuà Valenciana
Short-noodle pan with prawns, fish and seafood
21,00€
109 - Fideuà Mar y Montaña
Short-noodle pan with Ibérico pork, squid, prawns, clams and mussels
22,00€
Meat Main Courses (Platos de Carne)
Served with your choice of pan-fried potatoes or French fries
110 - Carrillada Ibérica en Salsa de tres Vinos andaluces
Tender Ibérico pork cheeks in a sauce of three Andalusian wines
21,00€
small portion - 16,00€
111 - Pluma a la Plancha con Papas y Parillada Verduras,
Grilled ibérico “Pluma” (front loin, mountain-raised), with mixed grilled vegetables (peppers, aubergine, zucchini, asparagus, onions, cherry tomatoes and mushrooms)
31,00€
112 - Lagarto Ibérico a la plancha
Grilled Ibérico pork fillet, with Mediterranean vegetables
25,00€
114 - Presa de Ibérico con Salsa de Laujar y Patatas bravas
Grilled Ibérico pork shoulder with garlic-almond sauce, crispy potatoes and ham
25,00€
small portion 19,00€
115 - Chorizo Ibérico picante con Patatas a la Riojana
Hearty stew of Ibérico paprika sausage with potatoes (mildly spicy)
17,00€
116 - Brocheta de Pollo
Two grilled chicken skewers with Mediterranean vegetables
19,00€
small portion (1 skewer) 12,00€
Fish Main Courses (Platos de Pescado)
120 - Dorada "El Andaluz"
Two grilled gilt-head bream fillets with Mediterranean vegetables and potatoes
18,50€
small portion (1 fillet) - 14,50€
121 - Lubina a la Marinera
Two sea bass fillets, gently poached in sauce with clams and prawns, served with rice
21,50€
122 - Cazuela de pulpo
House-style octopus casserole with mussels, clams, prawns and potatoes
21,00€
123 - Rape a la Marinera
House-style monkfish fillet casserole with mussels, clams, prawns, squid and potatoes
24,00€
124 - Zarzuela
Classic Spanish fish & seafood with prawns, Norway lobster, hake, monkfish, clams and mussels
24,00€
125 - Parillada marisquera "Costa Brava" (for 2 persons)
Grilled fish and seafood platter with king prawns (wild caught), octopus arm, baby squid, "Calamares & Chocos de Marruecos" and monkfish fillet, served with sea asparagus (salicornia)
69,00€
Desserts (Postres)
130 - Sorbet
Two scoops of sorbet of your choice:
lemon / blackcurrant / mango-passion-fruit
6,00€
Higos confitados con helado malagueño
Candied figs with Malaga ice cream and orange slice
9,00€
132 - Flan casero
Spanish crème caramel with whipped cream
7,90€
one scoop of vanilla ice cream 9,60€
133 - Crema Catalana
Caramelized Catalan cream with cinnamon and lemon zest
7,30€
134 - Tarte Tatin
Caramelized French apple tartlet
9,00€
one scoop of vanilla ice cream - 10,70€
135 - Fondant de Chocolate
Warm chocolate cake with molten center
8,40€
one scoop of vanilla ice cream - 10,20€